sensoryproperties相关论文
Effect of core-substituted groups on sensing properties based on single micro/nanorod of perylenedii
Three perylenediimide derivatives: N, -bis(3,7-dimethyloctyl)perylene-3,4:9,10-tetracarboxyld iimide (PTCDI-C10), N, N-b......
Effect of dietary n-6 and n-3 polyunsaturated fatty acids on meat sensory properties of male growing
This study examined the effects of different sources of dietary fat (saturated vs.omega-6 vs.omega-3 fatty acids) on the......
